high GI food examples

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  • #9198

    Compozed76
    Member

    Thought this was useful for getting a clearer idea of what is considered High GI.http://www.health.harvard.edu/newsweek/Glycemic_index_and_glycemic_load_for_100_foods.htm

    #192288

    Aarron
    Member

    Thanks for this. Which high GI foods do you find your using more of?

    #192289

    Gnomer
    Participant

    Thanks for this. Which high GI foods do you find your using more of?

    jasmine and sushi rice is my staple high Gi food

    #192290

    JigsawCode
    Participant

    Thanks for sharing.I noticed this info was derived from a study done in 2008. Just a heads up, I believe this was before Kellogg Company switched all their cereals to whole grains. Granted, I bet they're pretty processed as far as whole grains go leaving them with a higher GI than most whole grains, but who knows. I just thought I'd point that out. And DAMN, I've been eating Uncle Ben's thinking it was considered normal white rice. Converted rice is lower GI I guess 🙁 uh oh

    #192291

    Derekcerva
    Participant

    i noticed kiefer saying bad things about gatorade yet i see it high on there, anyone have any info on this?

    #192292

    JigsawCode
    Participant

    i noticed kiefer saying bad things about gatorade yet i see it high on there, anyone have any info on this?

    I believe it is because the sweetener in Gatorade/Powerade is high fructose corn syrup. This type of sweetener can bypass certain pathways and go straight to fat storages, even though muscle glycogen may be depleted. Am I right guys?

    #192293

    Derekcerva
    Participant

    that does seem to make sense, i didnt know hfcs was its primary sweetener

    #192294

    Henry
    Guest

    Thought this was useful for getting a clearer idea of what is considered High GI.http://www.health.harvard.edu/newsweek/Glycemic_index_and_glycemic_load_for_100_foods.htm

    There is a larger list of several thousand GI and GL ratings of foods at http://dietgrail.com/gid/ .

    #192295

    jbuberel
    Guest

    Another great tool/resource is the nutritiondata.self.com database, which provides a fairly complete breakdown including GI Load as well as carb and amino acid profiles for ~ every food item. Example: http://nutritiondata.self.com/facts/fruits-and-fruit-juices/1809/2

    #192296

    Brandon D Christ
    Participant

    i noticed kiefer saying bad things about gatorade yet i see it high on there, anyone have any info on this?

    I believe it is because the sweetener in Gatorade/Powerade is high fructose corn syrup. This type of sweetener can bypass certain pathways and go straight to fat storages, even though muscle glycogen may be depleted. Am I right guys?

    No, it's the fructose.  It doesn't matter if it's High-fructose Corn Syrup or Sucrose/cane Sugar.  They are both 50% fructose and will have the same effect.While a little bit of sweets isn't bad, most people should stick to mostly starches.  I believe gatorade powder uses mostly dextrose as it's sweetner.  That should be ok to use.  Just make sure to check the ingredients.

    #192297

    apisula2000
    Member

    Thanks for this. Which high GI foods do you find your using more of?

    jasmine and sushi rice is my staple high Gi food

    x1, beings that my wife is japanese, we just call it white sticky rice (which BTW is the only rice we will ever have in the home).  lol

    #192298

    Richard Schmitt
    Moderator

    I wouldn't want any other rice to be honest. What brand of sticky rice do y'all go for? I have the Nishiki brand.

    #192299

    Gnomer
    Participant

    I wouldn't want any other rice to be honest. What brand of sticky rice do y'all go for? I have the Nishiki brand.

    this one is currently my favorite http://www.amazon.com/gp/product/B004QC7VDW/ref=oh_details_o03_s00_i00?ie=UTF8&psc=1for jasmine this one is currently top for mehttp://www.amazon.com/gp/product/B004T7P69A/ref=oh_details_o00_s00_i00?ie=UTF8&psc=1

    #192300

    Richard Schmitt
    Moderator

    Oh fancy stuff

    #192301

    Gnomer
    Participant

    Oh fancy stuff

    you'd think rice is rice but especially with the jasmine rice you can really taste the difference between brands..

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