quest bars

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  • #3037

    powerdoc
    Keymaster

    Isomalto-oligosaccarides are a prebiotic in the Quest bars.  Are they undigested and fermented into SCFA or are they really broken down as carbs?  Any idea if they spike insulin?

    #69944

    Keifer talked about them in a post.I don't remember word for word what he said, nor the thread it was in, but he said they are to be avoided.

    #69945

    powerdoc
    Guest

    thanks

    #69946

    gabex
    Member

    I did a search and found nothing on the forums.Is there a explanation somewhere?Its whey isolate.  And fiber.  For the most part.  Fiber is technically supposed to be a fatty acid.  So why not? What is the reasoning, or science behind this statement?

    #69947

    Most of them use sugar alcohols, I know that's a reason.I'll try to find the post he made about them.Edit: http://dangerouslyhardcore.com/forum/index.php?topic=2831.msg28334#msg28334

    #69948

    Brandon D Christ
    Participant

    I found out that protein bars are just not worth it.  I think they can be a decent transitional tool for people newer to fitness to kill the sweet tooth leftover from a Standard Diet, but you should try to get off of them ASAP.

    #69949

    AdamFiddler
    Guest

    If you're looking for a solid protein bar I would put in my vote for the following:1) Cook grass-fed beef2) Cut said grass-fed beef into square, or "bar" shape if you will.3) Place stick of butter on top of said meat (also in square or "bar" form, of course).4) Eat with hands.Tried this today, in fact.  Has my vote for Protein Bar of the Year.Sincerely,Adam

    #69950

    Damon Amato
    Participant

    I find that I can improve your bar by keeping said butter and beef together by wrapping them in bacon.  #trademarked

    #69951

    Brandon D Christ
    Participant

    Why a protein bar anyway?  Why not just a fat bar?  For that just eat a stick of butter or my favorite unsweetened chocolate!

    #69952

    nickl413
    Member

    I find that I can improve your bar by keeping said butter and beef together by wrapping them in bacon.  #trademarked

    I find that I can improve both of your bars by replacing the beef and butter with several slices of bacon, wrapped in bacon.

    #69953

    Richard Schmitt
    Moderator

    I want to get this CBL Bar to work >=]

    #69954

    AdamFiddler
    Guest

    Why a protein bar anyway?  Why not just a fat bar?  For that just eat a stick of butter or my favorite unsweetened chocolate!

    Man I can only get like 1/4th of a stick down at a time that way.  Maybe a half if I'm really hungry.  If you can eat the whole stick that way that's awesome. 

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